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Traditional African Meat Products for Food Security

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Book Details

Contributors
Author John Igene
Dimensions
Width 9.01 inch
Height 0.55 inch
Weight 367 g
Format
Binding Paperback
Overview
Number of Pages 248 Pages
Publisher Lap Lambert Academic Publishing
Publication Year 2009
ISBN-13 9783838307138
ISBN-10 3838307135
Language English
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